Drool! These food pictures will make you hungry. This is a list of delicious foods.
Now it is time for some food inspiration. Check out this set of delicious-looking dishes best food in the world that will leave you famished.
I guarantee you these food pictures will make you hungry in no time. Just tap on the food pictures to enlarge.
1) Neapolitan pizza- Neapolitan pizza also called as Naples-style pizza. It is a variety of delicious pizza made with tomatoes and mozzarella cheese.
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2) Lasagna- Is an Italian pasta recipe made of piled layers of flat pasta alternating with fillings. The dish may be topped with melted grated mozzarella cheese.
Fillings can be ground meats and tomato sauce (ragù) and other vegetables (eggplant lasagna), cheese (which may include ricotta and parmesan), and seasonings and spices such as garlic, oregano and basil.
3) Chocolate pudding- You only need six ingredients to make this yummy pudding. You can prepare and cooked this chocolate pudding in only 30 minutes.
4) Rendang- This is one of the best food in Indonesia. This is piece of meat usually beef that is slow cooked and braised in coconut milk and spice mixture. It is simmered until the liquids evaporate and the meat turns dark brown, very tender, caramelized, and infused with rich spices.
5) Ramen is a Japanese noodle soup. It is made of wheat noodles served in a meat or sometimes with fish-based broth. It is often flavored with soy sauce or miso. Ramen is usually top with a sliced pork, nori (dried seaweed), menma, and scallions.
6) Roasted Peking duck- It is a dish from Beijing not from Peking, China. The duck meat is liked for its thin and crisp skin. Gourmet Peking duck is serve mostly with the skin and little meat.
Ducks bred specially for the duck recipe are killed after 65 days and seasoned before being roasted in a closed or hung oven.
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7) Bulgogi- Is a Korean-style grilled dish made of thin, marinated slices of beef or pork grilled on a barbecue or a stovetop griddle. It is also often stir-fried in a pan.
8) Tom yum goong is a type of hot and sour Thai soup. It is usually cooked with shrimp (prawn) with fragrant spices and herbs generously used in the broth.
The soup is also made with fresh ingredients such as kaffir lime leaves, lemongrass, galangal, limejuice, crushed red chili peppers and fish sauce.
9) Lechón is a roasted suckling pig cooked over charcoal. It has been portrayed as the national dish of Spain, Puerto Rico, and Cuba.
It is also considered as one of the unofficial national dish of the Philippines. A version of lechon from Cebu was described by the late Anthony Bourdain as, “The best pig, ever!”
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10) Tacos are a Mexican dish made of a small hand-sized corn or wheat tortilla topped with a filling. The tortilla is then folded around the filling and eaten by hand. Mexican taco can be made with an assortment of fillings such as chicken, beef, pork, cheese, vegetables, and seafood.
11) Fried chicken- Southern fried chicken is a specialty made of chicken pieces that have been covered in a seasoned batter. Then it is deep fried, pan-fried, or pressure fried.
The breading adds a crisp crust or coating to the external of the chicken while maintaining juices in the chicken meat.
12) Seafood paella is a Spanish rice dish made with Arborio rice, packed with chicken, mussels, shrimp, clams, and sausage. Saffron is also included to seafood to add subtle authentic flavor and aroma.
13) Fish and chips are a hot dish originated in England comprising of fried fish in batter served with chips. Fish and chips are a familiar take-away food in the United Kingdom and many other countries, mostly in English-speaking and Commonwealth nations.
14) Hummus is a dip, spread, or savory dish made from cooked, mashed chickpeas mixed with tahini, lemon juice, and garlic. It is well liked in the Middle East and in Middle Eastern cuisine around the world.
15) Ice cream is Wonder Woman’s favorite food. Ice cream is a colloidal emulsion prepared with ice, water, milk protein, milk fat, sugar and air. Fat and water have the highest proportions by weight creating an emulsion that has dispersed phase as fat globules.
The emulsion is made into foam by incorporating air cells that are frozen to form dispersed ice cells.
16) Banana. An extensive assortment of health benefits is associated with banana. Bananas are high in potassium and pectin. In some countries, bananas used for cooking may be called "plantains" which differentiate them from sweet dessert bananas.
17) Croissant is a buttery, flaky, viennoiserie pastry, which originated in Austria. The dough is layered with butter, rolled and folded numerous times in succession, then rolled into a thin sheet, in a technique called laminating. The method results in a layered, flaky texture, similar to a puff pastry.
18) Burritos are a Mexican dish consisting of a flour tortilla wrapped into a sealed cylindrical shape around different ingredients. The tortilla is sometimes lightly grilled or steamed to soften it, make it more pliable, and allow it to adhere to itself when wrapped.
19) Jiaozi is popular in China and other parts of East Asia. They are one of the major dishes eaten during the Chinese New Year and year-round in the Northern provinces.
Jiaozi usually consist of a ground meat and/or vegetable filling wrapped into a thinly rolled piece of dough, which is sealed by pressing the edges together. Jiaozi can be boiled (shui jiao), steamed (zheng jiao) or pan-fried (jian jiao) and are traditionally served with a black vinegar and sesame oil dip.
20) Pelmeni is dumplings of Russian origin that consist of a filling wrapped in thin, unleavened dough.
The filling can be mushrooms or minced meat (fish, beef, pork, lamb or any other kind of meat, venison being particularly traditional for colder regions).
21) Clam Chowder is made up of clams and broth or milk. In addition to clams, common ingredients include salt pork, diced potatoes, celery and onions. Other vegetables are not typically used.
There are many versions of clam chowder but the most common are Manhattan or "red" clam chowder New, Rhode Island or "clear" clam chowder and England or "white" clam chowder.
22) Chicken tikka masala is a dish of chunks of roasted marinated chicken in a spiced curry. The curry is typically creamy and orange-colored. It is among the United Kingdom's most popular recipe.
23) Biryani is made of Indian spices, rice, meat (fish, chicken, lamb beef, goat, prawn, pork) or eggs.
The spices and condiments used in biryani may consist of saffron, ghee (clarified butter), nutmeg, pepper, mace, cardamom, cloves, cinnamon, bay leaves, mint leaves, coriander, onions, ginger, tomatoes, garlic, and green chilies.
24) Hamburger. Did you know that there is a $777 Kobe beef and Maine lobster burger, topped with caramelized onion, prosciutto and Brie cheese? Try it if it still available at Le Burger Brasserie inside the Paris Las Vegas casino.
25) Risotto is one of the most common ways of cooking rice in Italy. It is a northern Italian rice dish cooked with broth until it attains a creamy consistency. The broth can be obtained from fish, meat, or vegetables. Many variety of risotto contain butter, onion, parmesan cheese and white wine. Saffron was originally used for flavor and its distinct yellow color.
26) Sushi is a Japanese dish made of vinegar mixed rice with some sugar and salt. Included in the recipe a variety of ingredients such as seafood or raw vegetables.
Versions of sushi and its presentation vary extensively but the one key ingredient is "sushi rice".
27) Donuts are usually deep-fried from a flour dough and typically either ring-shaped or a number of shapes without a hole. It is often filled but can also be ball-shaped.
Doughnuts may also contain water, eggs, leavening, milk, sugar, shortening, oil, and natural or artificial flavors.
28) Brownies come in array of shapes and may be either cakey or fudgy, depending on their density.
Brownies may include chocolate chips, nuts, cream cheese, frosting or other ingredients.
29) Pho is a famous Vietnamese soup consisting of rice noodles, broth, herbs and meat (beef or chicken).
30) Börek is a family of baked filled pastries prepared from thin flaky dough such as yufka or phyllo. The top of the börek is sometimes sprinkled with sesame or nigella seeds.
Borek is a staple in the delicious cuisines of the Balkans, the South Caucasus, the Levant, and other parts of Eastern Europe and Western Asia.
31) Falafel is a delicious deep-fried ball or patty made from ground chickpeas, fava beans, or both. It has become well liked among vegans and vegetarians. It is a perfect alternative to meat-based street foods. Quick falafel mixes are now sold in packaged form in health-food stores. According to some food experts, falafel is one of the best foods in the world.
32) Milkshake is a sweet drink that is made by blending ice cream, milk, and flavorings such as butterscotch, chocolate syrup, caramel sauce, fruit syrup, or whole fruit into a thick, sweet, cold mixture.
33) Sweet potato pie is a traditional dessert originated in the Southern United States. The filling comprise of evaporated milk, mashed sweet potatoes, sugar, eggs and spices such as nutmeg. Other ingredients may include lemon extracts or vanilla.
34) Crème brûlée have 5 simple ingredients. It includes vanilla, cream, eggs, salt and sugar to make an exquisitely delicious and elegant dessert. The crispy-burnt sugar is the best part of this easy and delicious dessert or snack.
35) Barbecue. Barbecuing is done over direct, dry heat, usually over a hot fire over 500 °F (260 °C) for a few minutes. Barbecuing or grilling may be done over charcoal, wood, gas, or electricity.
36) Poutine is a yummy dish that includes fresh French fries and cheese curds topped with brown gravy. It is one of the quintessential Canadian recipes.
37) Apple strudel dough is thin, elastic dough, consisting of many thin layers and known as "Blätterteig". The traditional process of Blatterteig is intricate.
Apple strudel consists of an oblong strudel pastry jacket with an apple filling inside. The filling is made of grated cooking apples. Strudel uses unleavened dough. The basic dough consists of flour, oil (or butter) and salt.
38) Boeuf (beef) bourguignon is a typically French appetizing dish. Boeuf bourguignon is really a stew made from beef braised in red wine, beef broth and seasoned vegetables including mushrooms and pearl onions.
Have you tried one of the dishes on this "list of delicious foods"? What is your favorite? What makes it unique and yummy?
Pin on Let's grab a bite to eat! :-)
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