Pages

Wednesday

SCAM Alert: In-depth Review of Sansaire Sous Vide Immersion Circulator

Are you planning to buy a value for your money and reliable Sous Vide cooking equipment. You need to watch these independent third-party review videos I found to guide and inform you in your purchase.

Sansaire Sous Vide Review

1) Review of the Sansaire Sous Vide Machine (5:42 minute video)



2) Tested In-Depth: Sous Vide Cooking with Immersion Circulators (34:57 minute video)



Sansaire Sous Vide Coupon Code

Coupon code 'sgu' gets you an extra 15$ off.

Deal Link: www.sansaire.com

Price: 169

Savings: 15% off the retail price

I did not use the coupon code above, I bought mine at Amazon.com with free fast shipping, get yours at Sansaire Sous Vide Immersion Circulator. Sansaire Sous Vide kitchen appliance is definitely not a scam or a run for your hard-earned cash. 


Product Features

- Powerful heating element brings water up to temperature quickly and efficiently.

- Active pump system circulates water without relying on convection currents, resulting in a uniformly heated water bath free of hot or cool spots.

- Digital readout is clearly visible in light or darkness, even from across the room.

- Whisper-quiet motor circulates water efficiently for precise, even cooking.

- Works with most food-grade freezer bags, so there’s no need for bulky and pricey vacuum sealers. For best results, heavy-duty zipper bags are recommended.


Related Blog Post: Food Vacuum Sealing System Review- FoodSaver


- Sleek and stylish housing looks great on any countertop.

- Spring-loaded clip attaches quickly and securely to almost any container.

- Temperature stable to within 0.1°C for perfect cooking and consistent results.

- Intuitive control dial for hassle-free set-and-go convenience—no messing with fussy controls or sorting through settings.

- Sansaire features a commercial-grade three-prong power cord and plugs into a standard grounded wall outlet.


Sansaire Sous-Vide Immersion Circulator (Product Description)

Turn any pot or container into a sous-vide water bath with this groundbreaking immersion circulator. The product of the most successful cooking-related Kickstarter campaign ever, the Sansaire circulator exceeded its funding goal in a mere 13 hours (Do you think it's better than Anova Precision Cooker?)

An ingenious gadget that will change the way you approach cooking, the Sansaire circulator packs professional-grade performance and quality into a wallet-friendly package. To experience this cooking breakthrough, simply clip the circulator to the side of any pot, set your cooking temperature with the easy-to-use, intuitive controls and let the circulator do the work of cooking your meal.

The LED screen displays the temperature setting in bright, easy-to-read numbers, while the innovative thermometer and microprocessor system holds the water to within 0.1°C of the desired temperature.

Sansaire offers incredible control and precision across a wide range of dishes, including soft-boiled eggs, meltingly tender steaks, perfect chicken breasts, moist, flavorful salmon fillets and more Sous Vide recipes. This gadget is an essential tool for the modern kitchen.

Manufacturer: Sansaire
Material: Stainless steel, polycarbonate
Care: Wipe clean
Volume: Maximum 6 gallons
Dimensions: 15½" x 5"
Weight: 5.9 lb.
Watts: 1000 W
Designed in USA, Made in China


Technical Specifications

Weight: 4 lbs / 1.8 kg

Dimensions: 4 x 4 x 15 in / 10 x 10 x 38 cm

Power: 1100 Watts

Temperature Range: 32°F - 212°F / 0°C - 100°C

Temperature Stability: ± 0.1 degree at 140°F / 60°C

Circulation: 3 gal / 11 L per minute

Bath Size: 6 gal / 23 L

Safety: Overheat / low water level protection (sansaire sous vide reset)


Do you like to be highly proficient at the art and science of Sous Vide cooking technique and be a Sous Vide Master Chef, then you should get the 9 Best Cookbooks for Sous Vide Cooking Technique. NOW!

1 comment:

  1. My machine broke after 10 months. They do not respond to either phone calls or emails. Avoid Sansaire!! Buy an alternative ? Anove

    ReplyDelete

Disclosure | Disclaimer |Comments Policy |Terms of Use | Privacy Policy| Blog Sitemap

 

 

The information contained herein is provided as a public service with the understanding that this site makes no warranties, either expressed or implied, concerning the accuracy, completeness, reliability, or suitability of the information. Nor does warrant that the use of this information is free of any claims of copyright infringement. This site do not endorse any commercial providers or their products.

 

Culinary Physics Blog: Exceptional food that worth a special journey. Distinctive dishes are precisely prepared, using fresh ingredients. And all other foods that can kill you. Culinary Physics is a Molecular Gastronomy blog specializing in molecular gastronomy recipes-food style, molecular book review, molecular gastronomy kit review and molecular gastronomy restaurants guide.

 

Culinary Physics Blog is your comprehensive source of Australian cuisine recipes, Austrian cuisine recipes, Brazilian cuisine recipes, Caribbean cuisine recipes, Chinese cuisine recipes, Cuban cuisine recipes, East African cuisine recipes, English cuisine recipes, French cuisine recipes, German cuisine recipes, Greek cuisine recipes, Hungarian cuisine recipes, Indian cuisine recipes, Indonesian cuisine recipes, Israeli cuisine recipes, Italian cuisine recipes, Japanese cuisine recipes, Korean cuisine recipes, Lebanese cuisine recipes, Mexican cuisine recipes, North African cuisine recipes, Norwegian cuisine recipes, Philippine cuisine recipes, Polish cuisine recipes, Russian cuisine recipes, South American cuisine recipes, Spanish cuisine recipes, Thai cuisine recipes, Turkish cuisine recipes, Vietnamese cuisine recipes and West African cuisine recipes.

 

2011- 2022 All Rights Reserved. Culinary Physics Blog

http://culinaryphysics.blogspot.com